Ilizwe ngalinye linamasiko alo okupheka, kwaye i-UK ibonakala iyiminyaka phambi kwabo kule nto. Kwenzeka njani ukuba bapheke ipasta kwaye balondoloze kwiketile yombane? Ayililo iti nekofu kuphela?
I-kettle yombane i-accessory ukuba wonke umntu uyazi malunga nayo, kodwa oko, ngelishwa, ihlala ingabonakali ngabaninzi. Inzuzo ephambili yeketile kukuba ibilisa amanzi ngokukhawuleza okukhulu xa kuthelekiswa nazo zonke ezinye iindlela ezinokwenzeka. Ngale ndlela, singonga ixesha kunye nemali, kuba zisebenza ngamandla.
Indlela yokupheka ngeketile?
Indlela ekrelekrele yokwenza uninzi lwezinto eziguquguqukayo zeketile kukuyisebenzisa ukupheka ipasta. Siza kufuna iketile enkulu, ubuncinane iilitha ezi-2 kwaye, kunjalo, awukwazi ukupheka usapho lonke ngayo. Sinokukhetha phakathi kweendlela ezimbini zokupheka ipasta ngeketile. Ukusetyenziswa kwesiqhelo kuxa ubilisa amanzi ngeketile ekhawulezayo kwaye uqhubeke upheka embizeni. Okanye sinokupheka ipasta ngqo kwi-kettle, into enobuhlobo kakhulu kunye neendawo zokulala kunye neengcali zehotele.
Ukupheka ngeketile kuyakhawuleza kwaye kuyasebenza. Sisenokumangaliswa kukufumanisa ukuba sinokwenza isidlo esimnandi nesi sixhobo sincinane. I-Pasta kulula ukwenza kwaye inika amandla okwenza isitya ngokwezifiso ngeesosi ezahlukeneyo kunye ne-toppings.
Xa uthatha isigqibo sokusebenzisa iketile ukupheka ipasta, khumbula ukuba iimodeli zentsimbi engenasici ziba shushu kakhulu kwaye ke ngoko kufuneka ziphathwe ngononophelo ukuthintela ukutsha okumandundu. Kucetyiswa ukuba usebenzise yedwa utensilios ngeenkuni ukupheka ukutya kwakho kuba umbane usebenza kakuhle ngezinto ezimbalwa nje.
Kuphephe ukufaka ukutya kuzo
Nangona kunjalo, kucetyiswa kakhulu ukuba ungafaki i-noodle ngqo kwi-kettle. Ukupheka ipasta ngqo kwiketile kudala i umngcipheko wokuphuphuma, nto leyo enokuba yingozi. Kwakhona, ezi cookware zenzelwe injongo enye kuphela (amanzi abilayo) kwaye unokugqiba uyonakalisa iketile ngepasta eseleyo. Nangona ezi zixhobo zincinci ze-elektroniki zihlala zifikeleleka, akulunganga kakhulu ukuthenga esitsha rhoqo kwiinyanga ezimbalwa.
Ngoko ke eyona ndlela ilungileyo kukubilisa amanzi ngokukhawuleza ngesi sixhobo kwaye ugalele embizeni ukuze ipasta ithathe ixesha elincinane kakhulu ukupheka. Ngoko kuphephe ukulinda imizuzu emininzi de imbiza ishushu kwaye amanzi aqalise ukubila. Ngokusebenzisa iketile yombane, sinokupheka ipasta ngokukhawuleza. Ekushiseni okuphezulu, sinokupheka i-pasta kwimizuzu nje emibini okanye emithathu. Ngamanye amaxesha kunokuthatha ixesha elide ngenxa yomgangatho wepasta kunye nobuninzi.