Ngeendlela ezininzi ezahlukeneyo zokuyilungiselela, kusekho ingxoxo malunga nokuba ukuhlamba irayisi ngaphambi kokuba kuphekwe. Yeyona nto iphambili kwihlabathi jikelele, nangona abapheki abaziingcali besithi irayisi kufuneka ihlanjululwe phambi kokupheka.
Iingcali zokutya zincomela ukuba kuhlanjwe irayisi eyomileyo ngaphambi kokuba kuphekwe kuba inceda ekususeni izinto ezingcolisayo, isinyithi esinzima, ubumdaka kunye nezinambuzane ezisenokuba zikwirayisi. Nokuba siyithenga ipakishwe yi-brand eyaziwayo.
Ukuphelisa ukungcola kunye nokuphucula ukuthungwa
Esona sizathu siphambili sokuba abanye abachwephesha bezempilo bancome ukuba sihlambe irayisi kungenxa yokuba inokufakwa ngezinto ezingcolisayo kunye neentsimbi ezinzima. Irayisi iphezulu kakhulu kwi-arsenic, ilothe, kunye ne-cadmium, ebeka ingozi enkulu empilweni yabantu. Nangona kunjalo, ukuba nokwenzeka kokufumana ubutyhefu ukusuka izinyithi ezinzima xa usitya irayisi mhlawumbi iphantsi kakhulu.
Kwakhona, ukuhlamba irayisi kususa izinto esingazifuniyo kwiipleyiti zethu, njengokungcola, uthuli, inkunkuma, imichiza kunye neencukuthu. Iinkozo zithande ukungcoliseka imvuthuluka yerayisi (ekwaziwa ngokuba ngamaqongqothwane). Zizinambuzane ezincinci ezinokuhlasela ukutya kwaye zibangele ukuba konakale ngokukhawuleza. Ukuba sifumana izinambuzane kwirayisi, kunokwenzeka ukuba uhlaselo luye lwasasazeka okanye lwasasazeka kwiinkozo eziseleyo. Ukuba sinengxowa yerayisi, kungcono ukuyilahla.
Ukongeza, le cereal ngumthombo ocebileyo we isitatshi, enokuthi ibangele ukutyeba, i-rubbery textures xa ipheka. Ukuze ugweme oku, kucetyiswa ukuba uhlambe irayisi ukuze ufumane i-flavour engcono kunye nokuhambelana. Isitatshi esikwirayisi senza iinkozo zincangathi. Ukuhlanjululwa kwerayisi kususa umaleko wesitashi esigqithileyo, okubangela ukuthungwa kwe-fluffier kunye nencasa engcono. Ukuba asiyihlambululi irayisi, inokuphinda idibanise kwaye ihlale njengebhloko.
Indlela yokuhlamba irayisi
Ukuhlambulula irayisi phambi kokupheka kusithatha imizuzu embalwa eyongezelelweyo kwaye akufuni itoni yezinto. Ukuyihlamba ngokuchanekileyo kwaye sinerayisi ekhululekileyo kufuneka silandele la manyathelo:
- Thela irayisi eyomileyo kwisitya esinzulu.
- Yigqume ngamanzi, kodwa hayi kakhulu ukuze kube lula ngathi ukuyibhukuqa.
- Sebenzisa izandla zakho ukuhambisa irayisi emanzini.
- lahla amanzi
- Phinda le nkqubo de amanzi abaleke. Ngokuqhelekileyo iphuma emva kokuhlamba kwesine.