Ukuba sinofudo, kukho ithuba lokuba liphuhlise iqokobhe elomileyo. Iqokobhe elomileyo libonakala ngeendlela ezininzi. Ngamanye amaxesha iqokobhe lofudo elomileyo liya kuba nombala, okanye linokubangela inkunkuma emhlophe ukuba yenze iqokobhe layo.
Kwezinye iimeko ezigqithisileyo, iqokobhe elomileyo lingakhokelela kwimeko ebizwa ukubola kofudo. Oku kunokuba yingozi kakhulu, njengoko unokusasaza ibhaktheriya kwisikhumba sesilwanyana.
Izizathu
Oonobangela abane abaphambili iqokobhe elomileyo kumafudo ngamanzi anzima, ukunyibilika, ukutya okungalungelelananga, kunye neemeko zetanki ezimbi.
amanzi anzima
Amanzi aqinileyo adla ngokuba ngoyena nobangela wokomileyo kumaqokobhe. Itanki idla ngokuba namanzi aqinileyo xa siyizalisa ngamanzi aphuma equleni. Ngelishwa, amanzi omthombo athande ukuba namanqanaba aphezulu e-calcium kunye ne-magnesium enyibilikileyo. Oku kubangela ukuba amanzi afikelele kumanqanaba e-pH angaphezu kwe-8,5.
Oku kunokubangela ukuba iqokobhe likafudo lome. Kwiimeko ezigqithisileyo, zisenokubangela ukuba intsalela ye-chalky emhlophe ikhule kwiqokobhe. Ukunyanga amanzi anzima, kucetyiswa ukuba ugcwalise itanki ngamanzi entwasahlobo.
Ukuphalaza
Kungokwemvelo ukuba ufudo luphalaze iqokobhe lalo. Oku kwenzeka xa indawo engaphandle yeqokobhe labo (i-scutes) iqalisa ukugqabhuka njengemikrwelo emitsha. Akukho mfuneko yakuzikhathaza ngale meko njengoko ibonisa nje ukuba iqokobhe likafudo liyakhula.
Kufuneka sisoloko siwayeka amakhaka awe ngokwemvelo. Singenza umonakalo omkhulu kwiqokobhe likafudo ukuba sizama ukuzikhupha ngokwethu amakhaka.
Ukutya okungalinganiyo
Ukutya okungenakulinganisela ngomnye unobangela ophambili weqokobhe elomileyo. Ukuqinisekisa ukuba ufudo luneqokobhe elisempilweni, kubalulekile ukuba silondle ngevithamin C eninzi.
Ukutya okutyebileyo kwivithamin C kubandakanya imifuno enamagqabi, i-lettuce, iminqathe, isipinatshi kunye ne-broccoli. Kukwakho nezinye izongezo zevithamin C onokuzondla ngazo ufudo lwakho.
Iimeko zetanki ezimbi
Ukuba ufudo aluhlali kwiimeko ezifanelekileyo, sinokubangela ukuba iqokobhe layo lome. Kufuneka siqinisekise ukuba i-turtle inokufikelela kwindawo eyomileyo ye-basking enokufikelela ngokuthe ngqo ekukhanyeni kwe-ultraviolet.
Ukuba sinofudo lwasemanzini, siya kuqinisekisa ukuba sinesihluzo esicoca amanzi rhoqo. Kwezinye iimeko, kusenokubakho ubulembu obukhula kuyo.
Uyifakela njani amanzi?
Eyona ndlela ilula yokufaka amanzi kwiqokobhe likafudo kukunye iviniga, ukwandisa ukufuma kwetanki yakho kunye nokulawula i-turtle moisturizer.
Ngaphambi kokuba sibeke iviniga kwiqokobhe layo, siya kuqinisekisa ukuba sisusa nayiphi na intsalela kuyo. I-calcium buildup inokususwa ngokusebenzisa isisombululo seviniga, i-algae scraper, ukuxubha ngendwangu, njl.
Singakwazi nokufaka amanzi kwiqokobhe likafudo ukwanda kokufuma etankini. Eyona ndlela ikhawulezayo yokwenza oku kukutshiza amanzi ashushu ecaleni kwetanki yakho kabini ngemini. Singazama nokugquma itanki yofudo lwakho ukuba asinayo kakade. Siza kuqinisekisa ukuba kukho imingxunya ukuze ioksijini idlule kwaye isilwanyana sinokuphefumla. Uninzi lweefudo ezifuywayo zisetyenziselwa iindawo ezifumileyo ngokwendalo. Oku kungenxa yokuba indawo yazo yendalo isemilanjeni namachibi asemazantsi.
Ekugqibeleni, sinokunika ufudo a ulwelo lokuthambisa. Le moisturizer inokuthengwa kwiAmazon okanye nakweyiphi na ivenkile ekhethekileyo yezilwanyana zasekhaya.