Indlela yokuphila enempilo iye yakhuthaza ukusetyenziswa okuncinci kweziselo ezinxilisayo ixesha elifutshane. Nangona kunjalo, ngakumbi nangakumbi iibrendi zibheja kolu hlobo lweemveliso ezingenatywala. Ubhejo lwamva nje lukaMartini olungelulo utywala ziinguqulelo ezimbini ze-aperitif vermouth yayo.
Njengoko sele kwenzekile Ukukhanya kweBeefeater, apho isixa sayo sotywala sancitshiswa ngesiqingatha, i-aperitif entsha ebomvu i-vermouth kunye ne-Floreale ifuna ukuba yinto enempilo xa kuthelekiswa ne-Martini yakudala. Ngaba baya kulufikelela?
Izithako kunye nexabiso lezondlo
Amalungu ezi ziselo ahluka kancinci kwiinketho zobunxila. Kule meko, ukuthatha i-aperitif ebomvu yeMartini njengomzekelo, izithako zayo «iwayini enxilisayo, iswekile, amanzi, amavumba endalo, iziqhamo kunye nombala wemifuno concentrate, izigcini: E202, E242, E211, acidifier: E330, acidity regulator: E334«.
El iwayini enxilisayo Yilena kanye ivakala ngayo: iwayini enesiqulatho sotywala esincinci. Ukufumana olu hlobo lwe wayini "enganxiliyo", kuya kwanela ukuvele uthengise incindi yomdiliya ngolo hlobo. Iiwayini zokwenyani ezingenatywala zinyamezela yonke inkqubo yokwenza iwayini (i-fermentation, ukuguga, njl.), kwaye emva koko uhambe kwinkqubo ye-dealcoholization, esusa utywala kwimveliso yokugqibela.
Ukongeza, ixabiso lesondlo kwi-100 ml yemveliso yile:
- Ixabiso lamandla: iikhalori ezili-60
- Amafutha: 0 grams
- Apho kugcwele: 0 grams
- Iikhabhohayidrethi: 14 grams
- Apho iswekile: 14 grams
- Iiprotheni: 0 grams
- Ityuwa: 0 grams
Nangona zinokubonakala zimbalwa iikhalori, ukuba zithelekiswa nezinye iziselo ezinxilisayo, kuyafaneleka ukukhumbula ukuba ziyi-100 ml nganye. Oko kukuthi, kuya kufuneka sithathele ingqalelo isixa esiselayo kunye namaxesha esiwaphinda. Ukongezelela, ezi zigcini zeekhemikhali zingabangela ukuphazamiseka kwamathumbu kubantu abaninzi. Zisetyenziselwa ukugcina isiselo ixesha elide, kodwa ukutya kakhulu kunokubangela ingxaki yezempilo.
Ayisiso isiselo esifanelekileyo
Nangona ibhengeza ukuba ayinabo utywala, kufuneka kucace ukuba ayifani ne isiselo 0%. Kuyinyani ukuba kukho utywala obungaphantsi kwe-0%, kodwa abukho ngokupheleleyo kule nto. Njengoko besesitshilo ngaphambili, olu hlobo lwe wayini lubiliswe ngokupheleleyo, lwandala kwaye lwavuzwa, ngoko ke uninzi lotywala lususiwe phambi kokuba kufakwe ibhotile. Oku kuthetha ukuba umkhondo we-ethanol usenokuhlala.
Kwelinye icala, umthamo weswekile uphezulu kakhulu. Nangona ingohlukanga kakhulu kwiMartini enotywala (16 grams), iseyithambeka eliphezulu kwiglasi nganye. Ukuqwalasela ukuba siya kuthatha ubuncinane be-100 ml, siya kudla phantse 15 grams zeswekile kwiglasi nganye. Oku kunceda ukonyusa imvakalelo yokulamba, kuba iziselo ze-aperitif zenzelwe ukomisa umdla wokutya. Ke ngoko, iikhalori ezisetyenzisiweyo ziya kuba phezulu kakhulu, nangona zingaqulathanga utywala.
Nangona kunjalo, kufuneka kuqatshelwe ukuba iqulethe ngaphantsi kwesiqingatha seekhalori. Ngokukodwa iikhalori ezingama-60 xa zithelekiswa ne-140. Oku kungenxa yokungabikho kotywala obuphantse bungabikho, njengoko sisazi kakuhle, bubonelela. iikhalori ezingenanto. Oko kukuthi, aziqulathanga naliphi na ixabiso lezondlo, kuphela amandla. Kule meko, kucetyiswa ukuba usele amanzi njengendlela yokuqala enempilo. Kwaye, ukuba ufuna ukusela into eyahlukileyo, eyona nto ibhetele yokubheja iya kuba ziziselo ezithambileyo ezineswekile eyongeziweyo.