Make your own yogurt and vanilla cake

Surely, on more than one occasion, you have been thinking about the possibility of making your own cake. Maybe you are one of those cooks who feel stuck and need new ideas. Maybe you'd just like to try one of our delicious recipes to see what you're good at cooking. Today we bring you a delicious yogurt and vanilla cake. Don´t miss it?

You cannot stop preparing some of our recipes, easy, fast, healthy and super tasty! And we are sure that when you try the result, you will be surprised at every bite. It is a very healthy yogurt cake, low in calories and high in protein; ideal to include it in your healthy diet.

Remember that a balance diet is part of the basic pillars to achieve good health and physical condition, as well as an optimal quality of life. It is not about trying impossible diets, plagued with restrictions that bring us nothing but frustration. This recipe is an example that a complete and balanced diet is not incompatible with eating well and preparing tasty and appetizing dishes.

Yogurt and vanilla cake step by step

Follow the following guidelines step by step and prepare your own yogurt and vanilla cake.

Make your own yogurt and vanilla cake

Print recipe

• Difficulty: Media
• Dish Type: Only

• Preparation time: 00:30

Ingredients

• 160g oatmeal
• 2 scoops of vanilla protein
• 1 tablespoon cinnamon
• 4g dry yeast
• 1 egg
• 3 claras
• 2 yogurts 0%

Preparation

1. We preheat the oven to 150ºC.

2. Mix the flour, protein, cinnamon and dry yeast and reserve.

3. Beat the egg and whites well and once ready, add the 2 yogurts and mix again.

4. Once we have a homogeneous paste, we combine the preparations of both bowls into one. Now it's time to stir until a compact mass remains.

5. Pour the dough into the container and put it in the oven for 25-30 minutes.

6. Take it out of the oven carefully, let it cool and you have it. Ready to enjoy!