Abantu abaningi baphathwa yikhanda elibuhlungu kungazelelwe, elibuhlungu, elifushane ngemva kokudla into ebandayo. Kodwa-ke, ubuhlungu bekhanda obubangelwa ukudla u-ayisikhilimu, noma ukubanda kwengqondo, kuwumkhuba ongemuhle neze.
Ikhanda elibuhlungu elibandayo lifushane futhi lishaya ngamandla, futhi lingavela lapho sidla, siphuza, noma sihogela into ebandayo. Ukudla i-ice cream cone kuyimbangela evamile, kodwa ukudla noma ukuphuza ezinye izinto eziqandisiwe, njengama-popsicles, ama-slushies, neziphuzo eziqandisiwe ezine-slushy, kungaba nomthelela ofanayo wokucupha. iqhwa lobuchopho.
Ngokusemthethweni eyaziwa ngokuthi ikhanda elibuhlungu elibandayo, lobu buhlungu bungenzeka futhi lapho ngokuzumayo sibeka ikhanda lethu elingavikelekile emazingeni okushisa abandayo, njengalapho sitshuza emanzini abandayo. Ngenhlanhla, ubuhlungu bekhanda obubandayo buphela ngokushesha njengoba buvela.
Ukubanda kushintsha ukugeleza kwegazi
Ikhanda elibandayo elivusa amakhaza lenzeka lapho ikhanda lichayeka emakhazeni angazelele, amakhulu noma uma into ebandayo ihamba ophahleni lomlomo nangemuva lomphimbo, njengalapho sithatha ngokushesha u-ayisikhilimu noma isiphuzo esibandayo. Ososayensi banokungabaza mayelana nendlela eqondile ebangela lobu buhlungu.
Omunye umbono uwukuthi amakhaza ashintsha ukugeleza kwegazi okwesikhashana esimisweni sezinzwa, okubangela ikhanda elibuhlungu isikhashana. Imithambo yegazi iyaqina ukuze ivimbele ukulahlekelwa ukushisa komzimba bese iphinde ikhululeke ukuze ivumele ukugeleza kwegazi kukhuphuke, okubangela ukuzwa ubuhlungu obubangelwa liyanyamalala lapho umzimba usuzivumelanisa nokushintsha kwezinga lokushisa.
Izinzwa ezivela ku-sphenopalatine ganglion, ezungeze i-trigeminal nerve, kukholakala ukuthi yizona ezibangela isithwathwa sobuchopho. Ngaphezu kwalokhu, kunemizwa ngaphakathi kwekhala ebangela ikhanda. Esinye isizathu okungenzeka ukuthi sizwela kakhulu ukuvikela ubuchopho.
Indlela yokuyikhulula ngokushesha?
Noma ubani angathola ubuchopho obuqanda ikhanda. Ukuqina kobuchopho kungaba a ukwanda kwengozi ezinganeni ngoba abazi ukuthi banganciphisa kanjani ijubane lapho bedla ukudla okuhlekisayo, njenga izigxobo. Ukugodola kobuchopho kufika futhi kudlule ngokushesha, ngokungafani nezinye izinhlungu zekhanda. Ezimweni eziningi, ukuhlasela kuthatha imizuzwana embalwa noma imizuzu emibili. Lesi simo siyazixazulula ngaphandle kwesidingo somuthi noma ukuphumula.
Uma lezi zikhanda zivela ngokuzumayo, kunendlela yokuyisika ngokushesha: ukuzama ukubuyisela izinga lokushisa lomlomo nomphimbo esimweni esivamile. Amanye amaqhinga ajwayelekile yilawa:
- Yeka ukudla noma ukuphuza ukudla okubandayo, noma ukukhiphe emlonyeni wakho.
- phuza uketshezi olufudumele noma kumazinga okushisa asekamelweni (akushisi noma kubandi).
- Ukucindezela ulimi noma isithupha ophahleni lomlomo ukudlulisa ukushisa.
Yiqiniso, okuwukuphela kwendlela yokuvimbela isithwathwa sobuchopho ukugwema ukushintsha kwezinga lokushisa okungazelelwe nangokwedlulele emlonyeni, emphinjeni, nasekhanda. Isibonelo, gwema ukudla okuqandisiwe, noma udle futhi uphuze izinto ezibandayo kakhulu kancane.