Masingakuphiki, sonke sikhethe ukudla okuphekwe ngaphambilini futhi okucutshungulwe kakhulu ngaphambi kokuthenga izithako bese sizixuba. Hhayi-ke, iprosesa yokudla iyasenzela yona, ilungisa futhi ixube, ayithengi, siyaxolisa. Kuyinto enkulu ekhohliwe ehlala emthunzini wamarobhothi ekhishini, lapho empeleni afana kakhulu.
Amaprosesa okudla aphakathi nendawo phakathi kwe-blender elula namarobhothi asekhishini. Kuwo wonke lo mbhalo sizokwazi ukuthi iyini iprosesa yokudla, ukuthi yenzani ngempela, umehluko nge-blender ne-processor yokudla, nokuthi yini okufanele uyibheke ukuze uthenge i-processor yokudla ehamba phambili phakathi kwazo zonke izinketho ezitholakalayo.
Iyini futhi yenzelweni iphrosesa yokudla?
Lena imishini eyisinyathelo esisodwa ngaphansi kwamarobhothi asekhishini, nakuba abelana ngenqwaba yemisebenzi, kuphela awahlakaniphile futhi anomkhawulo ngandlela-thile. Iprosesa yokudla, ngamanye amazwi, ingumshini kagesi wasekhishini noma isitsha leso yonga isikhathi futhi yenza ukuphila kube lula, ikakhulukazi uma kuziwa ekuphekeni ukudla okunempilo. Kunamamodeli amaningi emakethe avumelana nekhishi ngalinye (ngosayizi), ephaketheni ngalinye (ngentengo), kanye nohlobo ngalunye lompheki.
Abacubungula ukudla basisiza ukuthi sifunde ukupheka, sithole imiphumela engcono ngesikhathi esincane. Kuwutshalomali olubalulekile, kodwa uma sifunda ukuyisebenzisa, sizojabula nsuku zonke esikuthengile, ngoba akusekho isidingo sokusika yonke into ngesandla.
Ukusinika umbono, ngomshini ofana nalo singakwenza konke lokhu:
- Grate.
- I-Laminate.
- Chop. (imifino, okusanhlamvu, imbewu, njll.).
- Gcoba abamhlophe bese ushaya amaqanda.
- Yenza okhilimu bembewu.
- Ama-ayisikhilimu nama-granitas.
- Ijemu yezithelo ezomisiwe.
- Amasoso emifino nama-pate.
- Knead.
- Khama.
- Liquefy.
- Crush.
Umehluko nge-blender
Ngaphandle kwesici somzimba, lapho i-mixer inwetshwa futhi inama-blade amancane kanye nenkomishi yepulasitiki, ngokujwayelekile. Kukhona futhi okunye ukuhluka, njengezinqubo, njengoba sesibonile, abacubungula ukudla banenqwaba yemisebenzi futhi omunye imininingwane ebalulekile ukuthi basebenza ngaphandle koketshezi.
Kodwa-ke, ama-blenders angasebenza ngoketshezi okudala ama-smoothies ezithelo, amasobho, ama-fluid creams, ama-hummus, ama-sorbets, u-ayisikhilimu inqobo nje uma zonke izithako zifriziwe, ukugaya amantongomane, ukugaya ukudla okungahambisani kakhulu, njll.
Ngakolunye uhlangothi, iphrosesa yokudla iyizinyathelo ezimbalwa ngenhla futhi uma sesiyizama, asikwazi ukuyiqeda, ngoba iba isesekeli esibalulekile osukwini lwethu nosuku. Ngenxa yalesi sitsha sasekhishini esingakwazi senze imisebenzi ngaphandle kokuhlupheka kwezandla zethu, kanye nemisebenzi ebesingeke sikwazi ukuyenza ngokuphelele ukube bekungekho ngosizo lwalo mshini.
Ake sithi umehluko omkhulu ukuthi i-processor yokudla isebenza ngaphandle koketshezi futhi abaxubi bayayidinga ukuze bakwazi ukwenza umsebenzi wabo ngendlela engcono kakhulu. Omunye umehluko oyinhloko ukuthi ama-blenders awakuniki inketho yezinhlobo ezahlukene zokusika.
Kungani kungelona irobhothi lasekhishini?
Iphrosesa yokudla nephrosesa yokudla AKUFANANI, kuyafana, yebo, kodwa kumazinga ahlukene. Irobhothi liyinkimbinkimbi kakhulu kune-processor, engeyona into engaphezu kokuziphendukela kwemvelo kwe-blender yakudala.
Ama-food processors ayimishini esebenza ngaphandle koketshezi. Noma kunjalo, Amarobhothi asekhishini avuma zonke izinhlobo zoketshezi, okuhlanganisa notshwala.
Iprosesa yokudla iwumshini omncane osiza ukucubungula nokulungisa ukudla nezindlela zokupheka, nokho, irobhothi lasekhishini liyasiphekela ngokoqobo futhi singenza noma yiluphi uhlobo lweresiphi ngaphandle kwemikhawulo.
Amarobhothi asekhishini anemisebenzi eminingi futhi aphelele, futhi lokho akufani njalo nokuthi "okungcono". Okungcono kakhulu kuzoba yilokho okusifanelayo kanye nohlobo lwethu lokudla. Uma sifuna ukugaya ukudla, ukulungisa ama-creams noma ama-shakes nokunye okuncane, mhlawumbe i-blender elula iyakufanelekela, manje, uma sifuna okuthile okusifakela izikhupha, uxove, usike inyama, ukhame, u-grate, u-laminate, uchoboze, hlanganisa, njll. bese sekuyisikhathi sokubheka umshini wokudla.
Futhi uma sifuna konke lokho futhi okusiphekelayo, sekuyisikhathi sokukhuphuka esinye isinyathelo futhi ukhethe irobhothi lasekhishini. Kungu-yebo, udinga ukufunda ukuyisebenzisa, kungase kuthathe amasonto ambalwa size siphumelele kahle futhi sikwazi ukuthola amandla ayo aphelele.
Okufanele ukubheke ukuze ukhethe okungcono kakhulu
Uma kuziwa endabeni kagesi omncane, kunokhiye ababili okufanele bahlale kucatshangelwa lapho kuthengwa ongcono kakhulu, futhi akusakhethi kakhulu uhlobo oluqashelwa kakhulu, kodwa kunalokho ukuma phambi komkhiqizo futhi uma singakwazi. yithinte ngezandla zethu, ngcono . Kulolu hlobo lokuthenga, sincoma njalo ukuya esitolo somzimba, futhi uma bengasinika ukuboniswa, sibonise, sibone ukuthi kusebenza kanjani nokunye, okungcono kakhulu.
Ukuze wazi ukuthi ungayikhetha kanjani iprosesa yokudla efanele kufanele ugxile ezintweni ezimbili, izinto zokwakha namandlangaphandle kwesisindo. Sesivele sazi ukuthi isisindo esiningi, ikhwalithi eyengeziwe, kodwa lokho bekuwusizo ngaphambili, manje sekusetshenziswe izinto ezingasindi futhi ngeke sisakwazi ukuzethemba.
Izinto ezisetshenziswayo kufanele zibe ipulasitiki eqinile, okuthi uma ishaywa kuzwakale sengathi isigcwali, insimbi engagqwali, izinkinobho zekhwalithi, ikhebula elivikelwe noma eliklanywe nge-anti-break system, ukuthi kunezinyawo zenjoloba, ukuthi ingilazi yenziwe ngengilazi, ukuthi izindwani abekwe ezindaweni eziphakeme ezihlukene ukuze amboze yonke ingxube futhi uma inama-blade angaphezu kuka-3, kungcono, ikhava ephezulu ukuze ingachaphazi, isibambo se-ergonomic, ikhibhodi ethintekayo noma ebonakalayo, kodwa ukuthi okhiye abadansi noma bazizwe bekhululekile, lokho ingilazi nomzimba kufanelana kahle futhi into esetshenziswayo ayixhugi, njll.
Amandla ayinto eyisihluthulelo sokuba iphrosesa yokudla ekahle, njengoba kufanele ubone ukuthi okungenani i-1.200 W noma i-1.500 W kumamodeli asebenzayo nahloniphekile. Endabeni yokuthenga i-compact, esingayincomi, kufanele uhlole ukuthi injini okungenani i-300 W. Uma amandla engeziwe, azosebenza ngokushesha, azonikeza imiphumela engcono futhi impilo ende iphrosesa yokudla izoba nayo.
Izinzuzo kanye nebubi beprosesa yokudla
Uma kukhulunywa ngomshini omncane, sihlala sifuna ukuthenga ongcono kakhulu ukuze sithole imbuyiselo ekutshalweni kwezimali ngeminyaka eminingi yokuphila okuwusizo. Yingakho kungalungile, noma ukuthenga ebiza kakhulu (ngoba yingakho sithenga irobhothi lasekhishini), noma ukuthenga elishibhile, umane nje elihambisana nesitayela nokusebenza kwethu ekhishini.
Izinzuzo eziyinhloko:
- Kusiza ukulungiswa zokupheka.
- Songa isikhathi.
- Siwina ngokuphepha.
- Kungumkhiqizo oguquguqukayo.
- Kusisiza ukuba sibe original.
- Kuyinto multifunction.
- Kuthatha indawo encane.
Iziphazamisi okufanele zicatshangelwe:
- Akapheki uyalungisa nje.
- Ngokuhamba kwesikhathi singase silekelele emisebenzini.
- Ayisebenzi ngoketshezi.
- Bangaba nomsindo kakhulu (ngaphezu kwe-mixer).
- Intengo yayo ngezinye izikhathi icishe ibe sezingeni elifanayo namarobhothi asekhishini.